Family Features

Family French Toast Bake

Author: Barbara Hughston, In the Kitchen with Kids

Ingredients
• Cooking spray.
• 6 slices of whole grain bread
• 4 whole eggs
• 4 egg whites
• 1 cup 1% milk
• 1 teaspoon vanilla
• 3 tablespoons brown sugar
• Ľ teaspoon ground cinnamon

Cooking Instructions
• Preheat oven to 350 degrees.
• Spray a 9 x 13” baking pan with cooking spray.
• Arrange slices of bread in a single layer in the baking pan.
• Whisk together the eggs, egg whites, milk and vanilla, brown sugar and cinnamon.
• Pour the egg mixture over the bread in the pan.
• Bake for about 40 minutes.
• Drizzle with maple syrup.

Serve with fresh fruit.

Creating delicious, healthy foods and connecting with your kids through cooking.

Recipes are from the kitchen of Barbara Hughston, author of, In the Kitchen with Kids, a healthy, easy cookbook for kids, teens and busy moms. Barbara is passionate about using better ingredients while helping families begin eat better. For more recipes and an opportunity to win a free cookbook, please visit their website at: www.inthekitchenwithkids.com

Give us day by day our daily bread – Luke 11:3